Trade tastings
Taste it. Cost it. Make it yours.
Thirty minutes with the food, the people and the numbers behind a better lunch service.
What we cover
Try a selection of meals, compare portion sizes and talk through the daily rhythm of your kitchen.
- Taste the dishes and discuss dietary requirements.
- Review daily portions, packaging and delivery locations.
- Work through indicative costs and your next menu.
Before your visit
Have your business type, number of sites and approximate daily portions ready. They help us make the tasting useful for your team.
Tastings are arranged with the kitchen. This page does not reserve a time or take payment.
View kitchen contact details